Kariho Shuzo Junmai Daiginjo Kaei

This Junmai Daiginjo “Kaei” from Kariho Winery is an extraordinary example of high-quality sake, reflecting the craftsmanship and tradition of Akita Prefecture in Japan. Produced with particular attention to rice selection and polishing, this sake offers a unique tasting experience.

Kariho 'Kaei' stands out for its delicate aromatic bouquet, with notes of Asian pear and watermelon that blend into a sweet and pleasantly bitter flavor on the palate. Its finesse and complexity are enhanced by the production method which involves slow and careful fermentation, ideal for enhancing the subtle and sophisticated aromas that characterize this prestigious sake.

Ideal as an accompaniment to refined dishes, Kariho 'Kaei' Junmai Daiginjo presents itself as an elegant companion for special occasions, capable of satisfying the most demanding palates​