Tenju Shuzo Junmai Daiginjo Chokaisan

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Tenju Brewery's "Chokaisan" is an excellent example of sake, the traditional Japanese alcoholic drink made from fermented rice. This sake is named after Mount Chokai, the mountain that supplies the water used in sake brewing at Tenju Brewery.

Tenju Brewery is known for its dedication to quality and tradition. Their “Chokaisan” sake is known for its elegant and complex taste profile, with notes of ripe fruit, honey and rice. This sake is produced in limited quantities to ensure the best possible quality.

"Chokaisan" can be enjoyed alone or in combination with various dishes, especially those of Japanese cuisine. It is recommended to serve it cold to enhance its taste characteristics.

In conclusion, Tenju Brewery's “Chokaisan” is a high quality sake that reflects the distillery's skill and attention to detail. It's a great choice for those looking to savor a sophisticated specimen of this traditional Japanese drink.

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Wine category

Country

Region

Sake category

Refining

Alcohol

Sake Meter value

+1.0

Acidity

1.3