Sentoku Shuzo Daiginjo

Sentoku Shuzo Special Daiginjo is produced from Yamada Nishiki rice polished below 40%, fermented at low temperatures to enhance its qualities. This sake is known for its refined dry character and its fruity and floral notes, typical of the best ginjos. Its extraordinary clarity comes from the gentle bag pressing method and the bottle filled directly from the original, without further filtration. This attention to detail ensures a clean and refined tasting experience, ideal for those who appreciate high-quality sake.